Golden, twisted, and oozing with cheese, these pizza sticks turn a sheet of puff pastry into the ultimate party snack. With tangy tomato sauce, briny olives, and a sesame-crusted top, they disappear from the plate in minutes.
If twisted pastry snacks are your thing, do not miss our cheesy puff pastry twists — another crowd-pleaser made the same easy way. For pizza flavor in breakfast form, try the skillet pizza omelet, and check Serious Eats for pro tips on working with puff pastry.
Ingredients
- 1 sheet puff pastry
- Tomato sauce
- Black olives, sliced
- Grated cheese
- 1 yolk + sesame seeds for topping
Instructions
- Roll out one sheet of pastry, spread with sauce, and scatter olives and cheese. Cover with the second sheet.
- Cut into 2-cm strips, twist each, brush with yolk, and sprinkle with sesame.
- Bake 15-20 minutes at 190C (375F).
Craving more cheesy bakes? Our microwave flourless khachapuri delivers all the cheese pull in minutes — and Allrecipes has endless puff pastry ideas to explore.
Tips
- Keep the pastry cold so the twists hold their shape in the oven.
- Do not overfill with sauce — a thin layer keeps the sticks crisp.
- Serve warm with extra tomato sauce for dipping.
Nutrition (per 100 g): 145 kcal · protein 9.2 g · fat 5.4 g · carbs 14.1 g.
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