Lazy Khachapuri — 5-Minute Cheesy Skillet Flatbread

Recipe infographic: lazy khachapuri cheesy skillet flatbread — ingredients and step-by-step visual guide

This is the famous “lazy khachapuri” — all the cheesy joy of Georgian cheese bread with about five minutes of effort and one bowl. You just stir everything together and pan-fry it like a pancake. The result is golden, crisp at the edges, and wonderfully gooey inside. Kids love it, and it makes a perfect quick breakfast for the whole family.

Cheesy skillet khachapuri flatbread, fresh from the pan

Ingredients

  • 1 egg
  • 1 tablespoon cottage cheese or sour cream
  • 1 tablespoon all-purpose flour
  • 2 tablespoons grated cheese (suluguni, mozzarella, or any melty cheese)
  • Salt, to taste

Instructions

  1. Crack the egg into a bowl and beat lightly.
  2. Add the cottage cheese (or sour cream), flour, and grated cheese.
  3. Stir until smooth and uniform.
  4. Cook in a lightly oiled skillet over medium heat, a few minutes per side, until golden brown.

Tips

Use a non-stick skillet and medium — not high — heat so the cheese melts before the outside burns. Add fresh herbs like dill or parsley to the batter for extra flavor. Nutrition (per 100 g): 176 kcal | Protein 17.4 g | Fat 6.6 g | Carbs 14.9 g.

2 thoughts on “Lazy Khachapuri — 5-Minute Cheesy Skillet Flatbread”

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