Flaky puff pastry, savory sausages, and a double dose of melty cheese — these cheesy sausage rolls are the party snack that disappears first. They’re easy to make, fun to share, and dangerously good straight from the oven.
Love cheesy baked snacks? The Pizza Sticks with Cheese are another crowd-pleaser with a golden, gooey cheese pull.
Ingredients
- 1 sheet puff pastry (150 g / 5.3 oz)
- 100 g (3.5 oz) tomato sauce
- 6 hunter sausages, sliced
- 200 g (7 oz) hard cheese (e.g. Gouda or Edam), grated
- 225 g (8 oz) mozzarella, sliced
Instructions
- Roll out the pastry, spread with tomato sauce, and distribute the sliced sausages and grated cheese.
- Roll up into a log.
- Cut into 9 pieces and arrange on a parchment-lined baking sheet.
- Top with mozzarella slices and bake at 180°C (350°F) for 20–25 minutes.
For more easy cheesy bakes, check out the Microwave Flourless Khachapuri, and browse Allrecipes for party snack inspiration.
Tips
- Chill the rolled log for 10 minutes before cutting for clean, even slices.
- Bake until deep golden and the cheese is bubbling at the edges.
- Swap in turkey sausage for a lighter version.
Nutrition (per 100 g): 154 kcal · protein 13 g · fat 7 g · carbs 9 g.