
Crispy on the outside, soft and cheesy on the inside — these baked cottage cheese sticks are the high-protein snack you will want on repeat. If you love cottage cheese baking, try our Healthy Cottage Cheese Khachapuri and the High-Protein Cheese Khachapuri Boats.

Ingredients
- 180 g (6.3 oz) cottage cheese
- 1 egg
- 60 g (2 oz) light cheese, grated
- 80 g (2/3 cup) flour
- 1/2 tsp baking powder
- Salt to taste
Instructions
- Mix all ingredients into a dough and shape into sticks.
- Bake at 180C (350F) for 20 minutes until golden.
Tips
- Keep the sticks even in size so they bake through at the same time. Browse more high-protein snacks at Allrecipes.
- Line the tray with parchment so the cheese does not stick — check dairy food-safety tips at USDA.
- Enjoy warm, when the cheese is still melty, or pack them for a lunchbox snack.
Nutrition: per 100 g: 186.3 kcal, protein 11.9 g, fat 8.7 g, carbs 13.9 g
