
Craving pizza without the wait? This 15-minute tortilla pizza delivers a crisp, golden crust topped with melted cheese, savory ham and salami, and a handful of fresh arugula. It is a quick, satisfying dinner that feels like a treat, perfect for busy weeknights when you want something warm and cheesy in minutes. If you love fast, cheesy dinners, you will also enjoy our Express Double-Layer Lavash Pizza.

Ingredients
- 2 flour tortillas
- 150 g (5 oz) cooked smoked ham
- 120 g (4 oz) sliced cheese
- 80 g (3 oz) pizza mozzarella
- 3 tbsp crushed tomatoes
- Salami slices to taste
- Fresh arugula
Instructions
- Top the tortillas with crushed tomatoes, meats and cheeses.
- Cook covered in a skillet over medium heat for 7-10 minutes, or bake at 200°C (400°F) for 7-10 minutes.
- Top with arugula and serve warm.
Tips
- Preheat the skillet well so the tortilla turns crisp rather than soft.
- Do not overload the tortilla, or the cheese will make it soggy; for another speedy skillet supper, try our Mini Lavash Skillet Pizza.
- For guidance on safe food handling, see the U.S. Department of Agriculture.
Nutrition: per 100 g: 143 kcal, protein 10 g, fat 4 g, carbs 15 g
