This classic breakfast sandwich is everything a busy morning needs: a fluffy egg, melted cheese, savory turkey ham, and fresh lettuce and tomato, all tucked between golden toast. It is quick, filling, and endlessly adaptable. If you love hot breakfast sandwiches, try our Hot Breakfast Sandwiches with Egg and Hot Omelet Sandwich next.
Ingredients
- 2 eggs
- 2 slices toast bread
- Processed or hard cheese
- Turkey ham
- Lettuce leaves
- 1 tomato
- Favorite sauce
Instructions
- Cook the eggs any way you like.
- Toast the bread until lightly golden.
- Spread with your favorite sauce.
- Add the cheese, turkey ham, lettuce, and tomato slices.
- Top with the eggs and close the sandwich.
Tips
- Cook the eggs to your liking — a soft yolk makes a richer sandwich, while a firm yolk makes a tidier bite.
- Toast the bread until lightly golden, so it stays crisp under the fillings.
- For more breakfast ideas, see the recipes at Serious Eats.
Nutrition: per 100 g: 119 kcal, protein 10.4 g, fat 4.4 g, carbs 9.1 g.