These hot salami and cheese sandwiches are golden, melty, and ready in minutes, with a tangy sauce, savory salami, and bubbling cheese on crisp toast. They are a perfect quick breakfast or snack, much like the Hearty Baked Egg Sandwich and Avocado and Egg Toast. Serve them straight from the oven while the cheese is still gooey.
Ingredients
- Toast bread
- Mayonnaise
- Ketchup
- Mustard
- Salami
- Cheese
- 1 tomato
- Red onion
Instructions
- Mix the mayonnaise, ketchup, and mustard into a smooth sauce.
- Spread the toast slices with the sauce.
- Top with salami, tomato rounds, and thinly sliced red onion.
- Cover generously with grated cheese.
- Bake at 180C (350F) for 15 minutes.
- For the last 5 minutes, switch on top heat so the cheese browns beautifully.
Tips
- Slice the onion very thinly so it softens and sweetens in the oven.
- Use a generous layer of cheese, so it melts over the edges and turns golden.
- For more quick breakfast ideas, explore the recipes at Allrecipes.
Nutrition (per 100 g): 105.6 kcal | Protein 7.2 g | Fat 6.3 g | Carbs 4.3 g